Archive | April, 2013

paisano’s pizza.

26 Apr

we’ve moved back to CaLi!

first things first.

PIZZA. greasy american pizza. this is no gourmet pizza.. this is the fragrant cheesy late night kind, that you shamefully crave.

the pepperoni thin crust from paisano’s in hermosa beach, is the BEST.

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its good to be home. for good.

xx

 

 

D&C Bistro

26 Apr

lunch at d&c bistro in dazhi.

this was my first visit to d&c bistro.. being a regular at Danny & Company, i thought their second location was worth a try.

i ordered the lunch set menu, with the entree of ribeye cap steak, and started my meal with a latte.

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casear salad. the dressing was creamy with a bite, good amounts of garlic.

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pumpkin soup with foam. nice presentation, but the flavor was too light for me, a bit on the bland side.

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my friend ordered the rib roast: looks delicious!

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heres my rare steak. yuMm, as usual.

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for dessert, their version of bread pudding with guava sorbet atop.

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overall good experience, but if you’re normally in taipei, i don’t think its necessary to come to dazhi to dine here. i’d stick with the da an teppan danny&company location.

 

xx