lunch at zum schwarzen stern, frankfurt, germany.
seasonal dish of smoked salmon and potato cakes. served with salad and dill.
veal meatballs with rice and steamed veggies.
meat plate entree with chicken, pork knuckle and sausages.
on this trip i tried each areas traditional dessert. this was the first apple streusel i had in germany.
it had a super thin pastry, and was a little heavy on the sauce.
many more to come!
just weekends 